What makes a Classic Tuna Melt better? Delicious, wild-caught tuna — our Yellowfin tuna in extra virgin olive oil, to be exact. Because, after all, a simple change changes everything.
What makes a Classic Tuna Melt better? Delicious, wild-caught tuna — our Yellowfin tuna in extra virgin olive oil, to be exact. Because, after all, a simple change changes everything.
Warm, hearty and full of flavor. This Gnocchi Tuna Pasta Bake with yellowfin tuna is the ultimate comfort food!
As seen on Half Baked Harvest