Japanese-style comfort food meets Italian-style premium tuna with this modern interpretation of Tuna Onigiri Hand Rolls.
Japanese-style comfort food meets Italian-style premium tuna with this modern interpretation of Tuna Onigiri Hand Rolls.
A fresh, modern twist on a family classic with a punch of flavor. This isn’t your average tuna pasta.
Delicate orzo and yellowfin tuna baked in sweet bell peppers — a delicious Italian-style twist on an American classic!
Hold your lunch to a higher standard, with Albacore tuna in extra virgin olive oil, Kalamata olives and blanched green beans — all freshly sealed in a portable jar.
Crisp Boston Bibb lettuce, meaty Kalamata olives and a caper-Dijon vinaigrette give this Classic Tuna Nicoise Salad a taste of the Old World.
A light pasta salad, perfect for a summer picnic or family dinner — delicious hot or cold!
Full of tender Yellowfin tuna and hearty green and black olives, this Mediterranean-inspired tuna baguette is packed with layers of delicious flavors.
Head to the park or your backyard, spread out a blanket, pour a glass of your favorite beverage and dive into this spread — this is the perfect food to share with good friends!
Why use a cup when there’s endive? Why dress a salad when our Albacore tuna is packed in extra virgin olive oil? These questions were the inspiration for giving an Old-World-style tuna salad recipe a modern twist.
From the ciabatta roll to the Brie cheese, every ingredient in this Yellowfin Tuna Sandwich brings a flavor to the table as unique as the four individuals it serves.